Peaches and Cream Rice Salad

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Time to Prepare this Recipe 25 minutes Prep: 5 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 57 calories per serving view nutrition facts
# of servings this recipe makes 18 servings suggest servings
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Ingredients

1 package rice pilaf chicken-flavoured
2 quarts water
5 cups peaches drained, diced
4 cups whipped topping, prepared
2 cups coconut shredded

Directions

Cook rice accoding to package directions. Allow rice to cool.

Fold in diced peaches, whipped topping and coconut.

Refrigerate until ready.

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Nutrition Facts

Serving Size 17g
Amount per Serving
Calories 57 66% of calories from fat
% Daily Value*
Total Fat 4.0g6%
 Saturated Fat 4.0g18%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 13mg1%
Total Carbohydrate 5.0g2%
 Dietary Fiber 1.0g2%
 Sugars 4.0g
Protein 1.0g1%
Vitamin A 0%  Vitamin C 0%
Calcium 1%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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