Pasta and Red Bean Salad

30 minutes Prep: 10 minutes Cook: 20 minutes

82 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

2	cups	pasta, rotini	or ziti
2	cups	red kidney beans	cooked
1	cup	zucchini	diced
1	small	green bell pepper	diced
1	medium	tomato	chopped
1/3	cup	green olives	chopped
1	cup	mayonnaise, eggless
1/2	teaspoon	chili powder
1/2	teaspoon	coriander
1/2	teaspoon	paprika
1/4	teaspoon	sage
1	x	salt and black pepper

Directions

Cook pasta till al dente.

Rinse and drain. Put in large bowl and add rest of the ingredients.

Mix thoroughly and serve at room temperature.

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Nutrition Facts

Serving Size 139g

Amount per Serving

Calories 82 5% of calories from fat

	% Daily Value*
Total Fat 0.0g	1%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 296mg	12%
Total Carbohydrate 16.0g	5%
Dietary Fiber 6.0g	25%
Sugars 1.0g
Protein 5.0g	10%

Vitamin A	8%		Vitamin C	29%
Calcium	3%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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