Oatmeal Pancakes

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tasty but a bit thin and flat. if any one has suggestions I would be interested

Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 117 calories per serving view nutrition facts
# of servings this recipe makes 10 servings suggest servings
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Ingredients

1 1/2 cups rolled oats quick-cooking or old-fashioned
1 tablespoon whole wheat flour
1 tablespoon baking powder
1 1/2 cups milk, skim
2 each egg whites
1 tablespoon vegetable oil

Directions

In blender,process dry ingredients until oat flakes are fine; transfer to medium bowl.

Mix liquid ingredients lightly in small bowl;add to dry ingredients.

Stir only until dry ingredients are moistened.

Let stand 5 minutes.

Preheat griddle.

Bake on hot griddle, turning with spatula when edges get firm.

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Reviews

tasty but a bit thin and flat. if any one has suggestions I would be interested
**** over 4 years ago by de9288

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Nutrition Facts

Serving Size 63g
Amount per Serving
Calories 117 22% of calories from fat
% Daily Value*
Total Fat 3.0g4%
 Saturated Fat 0.0g2%
 Trans Fat 0.0g
Cholesterol 1mg0%
Sodium 20mg1%
Total Carbohydrate 18.0g6%
 Dietary Fiber 3.0g10%
 Sugars 2.0g
Protein 5.0g11%
Vitamin A 0%  Vitamin C 1%
Calcium 8%  Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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