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1 pie
suggest servings
| 1 1/4 | Lb | ground beef | |
| 8 | ounces | tomato sauce | |
| 1 | package | crescent rolls | |
| 1/4 | teaspoon | garlic powder | |
| 1 | cup | mozzarella cheese | |
| 1/2 | teaspoon | salt | |
| 1 | cup | cheddar cheese |
Brown meat and remove grease.
Add sauce, salt and garlic and set aside.
Place rolls in 9 inch pie pan as a crust.
Add 1 c. of combined cheeses to bottom.
Pour meat mixture in and top with remaining 1 cheeses.
Bake 375F 25 min.
| % Daily Value* | |
| Total Fat 1.0g | 2% |
| Saturated Fat 1.0g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 345mg | 14% |
| Total Carbohydrate 5.0g | 2% |
| Dietary Fiber 1.0g | 4% |
| Sugars 3.0g | |
| Protein 3.0g | 5% |
| Vitamin A | 5% | Vitamin C | 13% | |
| Calcium | 6% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Broiling is a dry heat method of cooking whereby a radiant energy source is located directly above the food. In other words, the food is underneath the ...
I remembered I added this recipe months ago, I found it from a cooking magazine, yesterday my husband tried this recipe, and it was delicious, rich and tasty, and the rolls were just beautiful.
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