Crunchy Turkey Sandwich Melts

20 minutes Prep: 5 minutes Cook: 15 minutes

10 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

2	cups	turkey	cooked, chopped
1/2	cup	cheddar cheese	shredded
1/3	cup	mayonnaise, light
2	tablespoons	onion	finely chopped
2	teaspoons	prepared mustard
1/4	teaspoon	black pepper
12	slices	pickles, dill
4	each	buns	sandwich or hamburger

Directions

Mix turkey, cheese, mayo, onion, mustard and pepper.

Arrange 2 to 3 pickle slices on bottom half of each bun.

Top each with 1/2 cup turkey mixture and top halves of buns.

Place sandwiches on cookie sheet; cover tightly with foil.

Bake at 350 degrees F for 15 minutes.

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Nutrition Facts

Serving Size 29g

Amount per Serving

Calories 10 50% of calories from fat

	% Daily Value*
Total Fat 1.0g	1%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 222mg	9%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.0g	2%
Sugars 1.0g
Protein 0.0g	1%

Vitamin A	1%		Vitamin C	1%
Calcium	1%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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