Chocolate Chip Brownies

50 minutes Prep: 15 minutes Cook: 35 minutes

452 calories per serving view nutrition facts

12-16 servings suggest servings

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Ingredients

1/4	cup	butter	melted
3/4	cup	sugar
1	each	egg
1/2	cup	sour cream
1	teaspoon	vanilla extract
1	cup	flour, all-purpose	unsifted
1/4	cup	cocoa powder	unsweetened
1/4	teaspoon	baking soda
1/4	teaspoon	salt
1	cup	chocolate (semi-sweet)	semi-sweet chips

Directions

Cream butter or margarine, sugar and eggs in small bowl until fluffy.

Add sour cream and vanilla.

Beat well.

Combine flour, cocoa, baking soda, and salt.

Blend into creamed mixture.

Stir in chocolate chips.

Spread evenly in greased 9 inch baking pan.

Bake at 350 degrees F for 30 to 35 minutes or until toothpick inserted in center comes out clean.

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Nutrition Facts

Serving Size 130g

Amount per Serving

Calories 452 39% of calories from fat

	% Daily Value*
Total Fat 20.0g	30%
Saturated Fat 12.0g	59%
Trans Fat 0.0g
Cholesterol 90mg	30%
Sodium 296mg	12%
Total Carbohydrate 66.0g	22%
Dietary Fiber 3.0g	11%
Sugars 38.0g
Protein 7.0g	13%

Vitamin A	12%		Vitamin C	0%
Calcium	5%		Iron	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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10 Minute Szechuan Chicken

I love this recipe, it's easy and delicious and uses ingredients I usually have on hand. I recommend adding garlic at the END of the browning of the chicken, so garlic won't burn. If you use regular Soy Sauce (instead of Low Salt), add less - 1/4 cup is plenty.

Reviewed by peachesncream