Canadian Tourtiere -- Pork Pie

1 hours Prep: 20 minutes Cook: 1 hours

1104 calories per serving view nutrition facts

2 pies suggest servings

Be the first to add a photo of this recipe!

Ingredients

3	cups	potatoes	mashed
3	pounds	pork	ground
1	cup	water
1/4	teaspoon	nutmeg
1/4	teaspoon	allspice
1	tablespoon	salt
1/4	teaspoon	black pepper
1/2	cup	onion	chopped
2	each	pie shell (9 inch)

Directions

In a saucepan, combine the ground pork, water, nutmeg, allspice, salt, pepper and onion.

Cook over moderate heat for 30 minutes, stirring often to prevent sticking.

Remove from heat; add the mashed potatoes; and mix well.

Cool.

Fill two pastry-lined plates; adjust top crusts, slashing pastry to allow for the steam to escape as the pies bake.

Bake in a hot oven, 425 degrees F for 40 minutes.

Serve hot or cold.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 546g

Amount per Serving

Calories 1104 44% of calories from fat

	% Daily Value*
Total Fat 54.0g	83%
Saturated Fat 18.0g	92%
Trans Fat 0.0g
Cholesterol 293mg	98%
Sodium 2359mg	98%
Total Carbohydrate 45.0g	15%
Dietary Fiber 2.0g	8%
Sugars 4.0g
Protein 104.0g	207%

Vitamin A	1%		Vitamin C	11%
Calcium	10%		Iron	30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to wasabi

Last Recipes Viewed

Recipe Bite

Red_Pepper

by Laurie

General:Poppy Seeds are tiny nutty-tasting, blue-gray seeds inside capsules on Papaver somniferum, a yellowish-brown opium plant indigenous to the Mediterranean....

Member Review

Chicken Enchildas with Cheese

Oh WOW! This was absolutely amazing!! It is insanely filling though. My only complaint is that it is wicked messy to make. However, the mess is well worth the final product!

Reviewed by Gurlinthemoon