Buckwheat Oat Bread

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A simple but delicious bread that tastes amazing plain, as toast or sandwiches.

Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 788 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

3/4 cups water
1 tablespoon applesauce
1 1/2 tablespoon barley malt syrup
1/4 teaspoon lecithin
1 1/3 cup whole wheat flour
1/3 cup oat flour
1/3 cup rolled oats
1/3 cup flour, buckwheat
2 tablespoons whey
2 tablespoons gluten flour
1 1/2 tablespoon oat bran
1 teaspoon salt
1 1/2 teaspoon yeast, active dry

Directions

Follow the directions for your bread machine or standard manual breadmaking recipe.

Reviews

The flavor was among the best our family has ever tasted. We liked the texture too. You can be sure a loaf like that didn't last long in our house.
**** over 8 years ago

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Nutrition Facts

Serving Size 426g
Amount per Serving
Calories 788 9% of calories from fat
% Daily Value*
Total Fat 7.0g12%
 Saturated Fat 1.0g7%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 2378mg99%
Total Carbohydrate 160.0g53%
 Dietary Fiber 28.0g111%
 Sugars 1.0g
Protein 35.0g69%
Vitamin A 0%  Vitamin C 5%
Calcium 10%  Iron 57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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