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| 3 | tablespoons | corn oil | |
| 1 | pound | beef | top round or flank steak cut in small strips |
| 1/2 | pound | mushrooms | sliced |
| 1 | cup | onion | sliced |
| 2 | cups | beef broth | |
| 1 | tablespoon | ketchup | |
| 1/2 | teaspoon | salt | |
| 1/4 | teaspoon | black pepper | |
| 2 | tablespoons | cornstarch | |
| 1 | teaspoon | dry mustard | |
| 1/4 | cup | white wine | dry |
| 1 | cup | sour cream | dairy |
| 6 | ounces | egg noodles | wide, cooked, drained |
In a large skillet heat corn oil over medium-high heat.
Add beef 1/2 at a time.
Brown well on all sides. Remove beef. Add mushrooms and onion.
Cook, stirring, 5 minutes.
Stir in beef broth, ketchup, salt and pepper.
Stir together corn starch, dry mustard and wine until smooth.
Stir into broth mixture.
Stirring constantly, bring to a boil over medium heat and boil for 1 minute.
Add beef. Heat, stirring, 1 minute. Remove from heat.
Stir in sour cream.
Serve over noodles.
I loved this stroganoff dish. It had just the right balance of flavors. I used 1 1/2lbs ground sirloin instead of the meat called for. It came out great!!!
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| % Daily Value* | |
| Total Fat 43.0g | 67% |
| Saturated Fat 17.0g | 86% |
| Trans Fat 0.0g | |
| Cholesterol 128mg | 43% |
| Sodium 682mg | 28% |
| Total Carbohydrate 18.0g | 6% |
| Dietary Fiber 1.0g | 6% |
| Sugars 4.0g | |
| Protein 38.0g | 75% |
| Vitamin A | 8% | Vitamin C | 7% | |
| Calcium | 10% | Iron | 23% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
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It is indeed one of the most delicious foods I've ever tasted!!! sammon2002
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