Bayou Carlin Cole Slaw

⁽¹⁾

Simply put, I have never had better Cole Slaw. The big plus,no mayonaise. Take it to spreads, and church socials without the worry.

20 minutes Prep: 20 minutes

182 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1/3	cup	vinegar
1/4	cup	vegetable oil
2	tablespoons	sugar
2	teaspoons	onion, dried flakes
1	teaspoon	salt
1	teaspoon	dry mustard
1/2	teaspoon	celery salt
1/4	teaspoon	red hot pepper sauce (eg. Tabasco)
4	cups	cabbage	shredded (red and or green)
1	each	carrot	grated
1/4	cup	green bell pepper	chopped

Directions

In bowl, combine vinegar, oil, sugar, onion flakes, salt, dry mustard, celery salt, hot pepper sauce. Mix well. Add cabbage, carrot and pepper. Toss to mix.

Cover and refrigerate. Toss again before serving. Serves 4.

Reviews

Simply put, I have never had better Cole Slaw. The big plus,no mayonaise. Take it to spreads, and church socials without the worry.
over 5 years ago by jimkeith

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 157g

Amount per Serving

Calories 182 69% of calories from fat

	% Daily Value*
Total Fat 14.0g	22%
Saturated Fat 2.0g	9%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 912mg	38%
Total Carbohydrate 14.0g	5%
Dietary Fiber 3.0g	12%
Sugars 10.0g
Protein 2.0g	3%