Banana-Coconut Bake (Akwadu)

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This recipe is da best u have to try it it's soooo good excpeicealy if u eat it with vanilla ice-cream

Time to Prepare this Recipe 15 minutes Prep: 5 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 157 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

5 medium bananas
1 tablespoon margarine or butter
1/3 cup orange juice
1 tablespoon lemon juice
3 tablespoons brown sugar packed
2/3 cup coconut shredded

Directions

Heat oven to 375F. Cut bananas crosswise into halves. Cut each half lengthwise into halves and arrange in greased 9-inch pie plate. Dot with margarine and drizzle with orange and lemon juices. Sprinkle with brown sugar and coconut.

Bake until coconut is golden, 8 to 10 minutes.

Reviews

This recipe is da best u have to try it it's soooo good excpeicealy if u eat it with vanilla ice-cream
***** over 2 years ago by Hottie458

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Nutrition Facts

Serving Size 124g
Amount per Serving
Calories 157 24% of calories from fat
% Daily Value*
Total Fat 4.0g7%
 Saturated Fat 2.0g11%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 30mg1%
Total Carbohydrate 32.0g11%
 Dietary Fiber 3.0g12%
 Sugars 19.0g
Protein 1.0g3%
Vitamin A 3%  Vitamin C 24%
Calcium 1%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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