Apple Dump Cake

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 594 calories per serving view nutrition facts
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

2 cans apple pie filling
1/4 cup brown sugar
1 package cake mix, butter pecan
1 cup pecans chopped
1 cup margarine or butter

Directions

Spread 2 cans of apple filling in a 9x13 inch pan.

Sprinkle the sugar, then cake mix, then pecans over apples.

DO NOT STIR. Thinly slice the 2 sticks of margarine or butter and layer over top.

Completely cover cake.

Bake at 350 degrees F. for 45 minutes to 1 hour.

Add your comment

Email Address

(optional)

(optional)



characters left


Cddd4d73ad4ba90b0b7b82ada17f94e0fa82009b
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 84g
Amount per Serving
Calories 594 99% of calories from fat
% Daily Value*
Total Fat 65.0g100%
 Saturated Fat 9.0g45%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 612mg26%
Total Carbohydrate 4.0g1%
 Dietary Fiber 3.0g10%
 Sugars 1.0g
Protein 3.0g6%
Vitamin A 41%  Vitamin C 1%
Calcium 3%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

A Noodle by Any Other Name

by Mark R. Vogel Mark R. Vogel

The terms pasta, macaroni and noodles are often used interchangeably. But they are not...

read more...

nappybc

Member Review

*****

Quick & Easy Lasagne

The best quick lasagne that I have ever made.

Multigrain Blueberry and Ginger Muffins recipe
Recipe Photo
Recipe Photo

RecipeLand Feature