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128 Tarts recipes

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Red Plum & Almond Tart with Cream & Sour Cream Topping
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Fluffy puff pasty filled with red plum and almond, after baking it comes out juicy inside and crispy outside, topped with cream and sour cream mixture, giving the extra creaminess!

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Tart De Brymlent (A Medieval Lenten Tart)
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Tart De Brymlent (A Medieval Lenten Tart) recipe

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Spinach & Fontina Cheese Tartlets
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These deliciously cheesy tartlets are great at many occasions. Handy appetizer or tasty breakfast. Make them in advance, put in the refrigerator or freezer, reheat before eating them; so these yummy tartlets can be also served at lunch or dinner.

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Almond-Crumble Plum Tart
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This buttery, tangy and fruity plum tart is so delicious, the almond crumble adds the extra crunchiness.

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Blueberry Tart Yarnall
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This fruity tart is loaded with fruitiness and juiciness, enjoy every single bite with mouthful of delicious blueberries.

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Cheddar-Olive Tart
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Cheddar-Olive Tart recipe

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