Photo: recipeland.com

White Asparagus

fresh dish and very yummy!

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15 minutes Prep: 10 minutes Cook: 5 minutes

75 calories per serving view nutrition facts

happyzhangbo

4 servings suggest servings

Ingredients

3	tablespoons	butter
2	tablespoons	kosher salt
2	pounds	asparagus, white	peeled

Directions

Add the lemon juice, butter, and salt to a pot of water and bring to a simmer.

Peel the asparagus and trim the ends. Simmer until tender.

How long this takes will vary with the size of the asparagus so check them frequently.

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Categories this recipe belongs to

Salad
Salads

Nutrition Facts

Serving Size 20g

Amount per Serving

Calories 75 102% of calories from fat

	% Daily Value*
Total Fat 9.0g	13%
Saturated Fat 5.0g	27%
Trans Fat 0.0g
Cholesterol 23mg	8%
Sodium 3549mg	148%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 0.0g	0%

Vitamin A	5%		Vitamin C	0%
Calcium	0%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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