Warm Caesar Potato Salad

30 minutes Prep: 20 minutes Cook: 10 minutes

62 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

6	each	red potatoes	cubed
1	small	romaine lettuce
3/4	cup	salad dressing, caesar
1/2	cup	parmesan, parmigiano-reggiano cheese, grated	grated
4	strips	bacon	cooked and crumbled
1/2	cup	croutons, onion/garlic flavoured

Directions

Cook potatoes until tender, about 10 minutes.

Drain and set aside.

Keep warm.

Line a large salad bowl or platter with torn lettuce leaves.

Pour dressing and half of the cheese over potatoes, tossing to coat.

Spoon potatoes over lettuce.

Top with remaining cheese, bacon and croutons.

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Nutrition Facts

Serving Size 8g

Amount per Serving

Calories 62 35% of calories from fat

	% Daily Value*
Total Fat 2.0g	4%
Saturated Fat 1.0g	7%
Trans Fat 0.0g
Cholesterol 7mg	2%
Sodium 132mg	6%
Total Carbohydrate 6.0g	2%
Dietary Fiber 1.0g	4%
Sugars 0.0g
Protein 4.0g	8%

Vitamin A	1%		Vitamin C	3%
Calcium	11%		Iron	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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