Spicy Cocktail Salsa

15 minutes Prep: 15 minutes

78 calories per serving view nutrition facts

2 cups suggest servings

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Ingredients

8	each	roma tomatoes	cored, seeded
1/2	cup	chipotle salsa
1/2	cup	lime juice	freshly squeezed
2	tablespoons	brown sugar
1 1/2	teaspoons	salt
1/2	teaspoon	black pepper	freshly ground
1	dash	red hot pepper sauce (eg. Tabasco)

Directions

Place all of the ingredients in a blender or a food processor fitted with the metal blade.

Puree until smooth.

This salsa can be stored int he refrigerator up to 2 days.

Serve cold.

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Nutrition Facts

Serving Size 286g

Amount per Serving

Calories 78 6% of calories from fat

	% Daily Value*
Total Fat 1.0g	1%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 900mg	37%
Total Carbohydrate 19.0g	6%
Dietary Fiber 3.0g	13%
Sugars 14.0g
Protein 2.0g	5%

Vitamin A	41%		Vitamin C	67%
Calcium	4%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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