Spiced Apple Cake

1 hours Prep: 20 minutes Cook: 40 minutes

942 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

5	large	apples, mcintosh	peeled, cored
2	cups	sugar	granulated
2	tablespoons	sugar	granulated
2 1/4	teaspoons	cinnamon	or to taste
3/4	teaspoon	nutmeg	freshly grated
3	cups	flour, unbleached all-purpose
1	teaspoon	salt
1	tablespoon	baking powder	double active
2	each	butter	sticks, unsalted, melted
2	tablespoons	butter	unsalted, softened
4	large	eggs	beaten lightly
2 1/2	teaspoons	vanilla extract
1/4	cup	orange juice
1/2	cup	brown sugar	light, firmly packed
1/4	cup	walnuts	finely chopped

Directions

In a bowl combine the apples, 2 tablespoons of the granulated sugar, 2 teaspoons of the cinnamon, and 1/2 teaspoon of the nutmeg and let the mixture stand for 20 minutes.

In a bowl whisk together the flour, remaining 2 cups granulated sugar, salt and baking powder and make a well in the center.

Whisk in the melted butter, eggs, vanilla, and the orange juice and whisk the batter until it is combined well.

Pour 1/3 of the batter into a buttered 13x9 baking dish and spoon half the apple mixture over it.

Pour half the remaining batter over the apple mixture, cover it with the remaining apple mixture, and cover the apple mixture with the remaining batter.

In a small bowl combine well the brown sugar, walnuts, softened butter, remaining 1/4 teaspoon cinnamon and remaining 1/4 teaspoon nut-meg.

Sprinkle the mixture over the batter, and bake the cake in the middle of a preheated 350F oven for 35 - 40 min, or until golden and a tester comes out clean.

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Nutrition Facts

Serving Size 288g

Amount per Serving

Calories 942 16% of calories from fat

	% Daily Value*
Total Fat 16.0g	25%
Saturated Fat 6.0g	28%
Trans Fat 0.0g
Cholesterol 227mg	76%
Sodium 704mg	29%
Total Carbohydrate 183.0g	61%
Dietary Fiber 4.0g	15%
Sugars 107.0g
Protein 18.0g	36%