Southern Praline Grits

100 minutes Prep: 40 minutes Cook: 60 minutes

88 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

3 1/2	cups	water
1	cup	hominy grits
1/2	teaspoon	salt	optional
2	large	eggs	beaten
1/2	cup	brown sugar	firmly packed
1/4	cup	pecans	chopped
2	tablespoons	margarine	or butter
1/2	teaspoon	cinnamon

Directions

Heat oven to 350 F.

Grease 2 quart casserole. Bring water to a boil; slowly stir in grits and salt.

Return to boil; reduce heat. Simmer 2 to 4 minutes, stirring occasionally.

Remove from heat. Cover; let stand 5 minutes.

Stir in remaining ingredients; mix well. Pour into prepared casserole.

Bake 50 to 60 minutes or until knife inserted in center comes out clean.

Garnish with whipped cream or pecan halves, if desired.

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Nutrition Facts

Serving Size 165g

Amount per Serving

Calories 88 89% of calories from fat

	% Daily Value*
Total Fat 9.0g	13%
Saturated Fat 1.0g	7%
Trans Fat 0.0g
Cholesterol 71mg	24%
Sodium 276mg	11%
Total Carbohydrate 1.0g	0%
Dietary Fiber 1.0g	2%
Sugars 0.0g
Protein 3.0g	5%

Vitamin A	5%		Vitamin C	0%
Calcium	2%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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This was an awesome recipe. Easy to put together, and tasted great! It took less than half an hour to put together once you got everything mixed. I'm definitely adding it to my favourites. -- L.Woods