Selyodka S Gorchichnoi Pripavoi

6 hours Prep: 20 minutes Cook: 0 minutes

138 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1	pound	herring	boned, skinned
3	tablespoons	prepared mustard
3	teaspoons	capers
6	tablespoons	olive oil
4	tablespoons	sour cream
1/4	teaspoon	black pepper	freshly grounded

Directions

Cut the herring into 1x 3/4 inch pieces and lay aside.

Mix the other ingredients except for 1 t of capers to be used as a garnish.

Place the herring in deep dish and cover with the mixture.

Cover and chill 4-6 hours.

Sprinkle with the remaining capers and serve.

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Nutrition Facts

Serving Size 29g

Amount per Serving

Calories 138 98% of calories from fat

	% Daily Value*
Total Fat 15.0g	23%
Saturated Fat 3.0g	14%
Trans Fat 0.0g
Cholesterol 4mg	1%
Sodium 211mg	9%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.0g	2%
Sugars 0.0g
Protein 1.0g	1%

Vitamin A	1%		Vitamin C	1%
Calcium	2%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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