Rotelli Pasta with Menonita and Pasilla Cream Sauce

45 minutes Prep: 10 minutes Cook: 30 minutes

230 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

12	ounces	menonita cheese
15	ounces	sour cream
2	cups	pasta, rotelle
8	each	pasilla chiles	roasted
2	tablespoons	garlic	mild
1/2	cup	cilantro	chopped

Directions

Heat oven to 350 degrees F.

Blend chilies and cheese.

Add salt and pepper. Slowly heat this mixture through.

Serve the pasta in oven proof individual bowls and pour sauce over.

Top with the shredded Menon ita and place in the oven for approximately 8 minutes, or until cheese has melted.

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Categories this recipe belongs to

Cheese
Pasta

Nutrition Facts

Serving Size 110g

Amount per Serving

Calories 230 86% of calories from fat

	% Daily Value*
Total Fat 22.0g	34%
Saturated Fat 14.0g	69%
Trans Fat 0.0g
Cholesterol 46mg	15%
Sodium 57mg	2%
Total Carbohydrate 6.0g	2%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 4.0g	7%

Vitamin A	14%		Vitamin C	4%
Calcium	13%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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