Pickled Zante Grapes

930 calories per serving view nutrition facts

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Ingredients

2	pounds	grapes, seedless	zante*
8	cups	champagne vinegar
4	cups	sugar
5-6	each	allspice berries	whole

Directions

* (also called Zante currants and Champagne grapes)

Wash grapes. Remove any damaged or blemished ones.

Put in a jar just large en enough to hold them.

Combine remaining ingredients in a saucepan and bring to a boil.

Reduce heat and simmer 2 or 3 minutes. Let cool completely.

Pour over the grapes, cover and refrigerate 1 week before using.

Will keep months in the refrigerator.

Makes about 2 quarts.

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Nutrition Facts

Serving Size 427g

Amount per Serving

Calories 930 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	1%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 5mg	0%
Total Carbohydrate 241.0g	80%
Dietary Fiber 2.0g	8%
Sugars 235.0g
Protein 2.0g	3%

Vitamin A	3%		Vitamin C	41%
Calcium	2%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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