Peaches and Cream Rice Salad

25 minutes Prep: 5 minutes Cook: 15 minutes

57 calories per serving view nutrition facts

18 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	package	rice pilaf	chicken-flavoured
2	quarts	water
5	cups	peaches	drained, diced
4	cups	whipped topping, prepared
2	cups	coconut	shredded

Directions

Cook rice accoding to package directions. Allow rice to cool.

Fold in diced peaches, whipped topping and coconut.

Refrigerate until ready.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 17g

Amount per Serving

Calories 57 66% of calories from fat

	% Daily Value*
Total Fat 4.0g	6%
Saturated Fat 4.0g	18%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 13mg	1%
Total Carbohydrate 5.0g	2%
Dietary Fiber 1.0g	2%
Sugars 4.0g
Protein 1.0g	1%

Vitamin A	0%		Vitamin C	0%
Calcium	1%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Lasagna

Last Recipes Viewed

Recipe Bite

Cumin

by Laurie

General:Cumin (pronounced "come-in") is the pale green seed of Cuminum cyminum, a small herb in the parsley family. The seed is uniformly eliptical and deeply furrowed. ...

Member Review

Homemade Chocolate Ice Cream

I love this homemade chocolate ice cream, I used vanilla soy milk to take place of low fat milk, used less granulated sugar, and the ice cream is very yummy, I will make it again.

Reviewed by everybody