Painted Peach Cake

1 hours Prep: 20 minutes Cook: 45 minutes

806 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

1	package	cake mix
1/2	cup	neufchatel cheese
6	ounces	cream cheese
5	large	eggs
1	cup	peaches
1/3	cup	cinnamon candies

Directions

Grease and flour a 10 inch tube pan.

Turn oven to 350 degrees.

In large mixer bo combine cake mix (dry) with cheese andamp; eggs.

Blend on low 30 seconds, beat 2 minutes.

Spoon about 2/3 of batter into prepared pan. Arrange peach slices over batter.

Sprinkle candies over. Spoon remaining cake batter over all.

Bake 35 to 45 minutes, until toothpick inserted in center comes out clean.

Cool on rack (upright) 15 minutes. Glaze.

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Nutrition Facts

Serving Size 237g

Amount per Serving

Calories 806 41% of calories from fat

	% Daily Value*
Total Fat 37.0g	56%
Saturated Fat 14.0g	69%
Trans Fat 0.0g
Cholesterol 315mg	105%
Sodium 1077mg	45%
Total Carbohydrate 104.0g	35%
Dietary Fiber 1.0g	6%
Sugars 57.0g
Protein 17.0g	34%

Vitamin A	18%		Vitamin C	0%
Calcium	24%		Iron	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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