Malted Coconut Marble Cake

1 hours Prep: 20 minutes Cook: 1 hours

834 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

3	cups	flour, all-purpose
2	teaspoons	baking powder
1	teaspoon	salt
1	cup	vegetable shortening
2	cups	sugar
4	large	eggs	well beaten
1	cup	milk
1	teaspoon	vanilla extract
1/2	cup	malted milk powder	chocolate-flavoured

Directions

Cream sugar and shortening until fluffy.

Sift flour, baking powder and salt together.

Beat eggs very well then add milk and vanilla and mix well.

Beat egg mixture into sugar mixture alternately with flour mixture.

Place two cups of the batter in second bowl.

Add 1/2 cup chocolate malted milk powder.

BLEND well. Spoon yellow and malted batters alternately into 10 inch tube pan well, greased and floured on bottom only.

Bake 350 degrees F. 60-70 minutes or until done.

Frost then put under broiler for 2-5 minutes until delicately browned.

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Nutrition Facts

Serving Size 308g

Amount per Serving

Calories 834 8% of calories from fat

	% Daily Value*
Total Fat 7.0g	11%
Saturated Fat 2.0g	12%
Trans Fat 0.0g
Cholesterol 216mg	72%
Sodium 687mg	29%
Total Carbohydrate 175.0g	58%
Dietary Fiber 3.0g	10%
Sugars 104.0g
Protein 18.0g	36%

Vitamin A	7%		Vitamin C	0%
Calcium	16%		Iron	30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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