Lemon Thyme Cookies

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Time to Prepare this Recipe 4 hours Prep: 4 hours Cook: 10 minutes
Calories Per Serving and Nutrition Information 1017 calories per serving view nutrition facts
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Ingredients

1 cup butter
2 large eggs
1 teaspoon cream of tartar
1/2 teaspoon salt
1 1/2 cups sugar
2 1/2 cups flour, all-purpose
3 tablespoons lemon thyme dried

Directions

Sift together flour, cream of tartar and salt.

Cream butter with sugar, add eggs and mix well.

Work in flour mixture until well blended, stir in lemon thyme.

Chill for 4 hours, or overnight.

Roll into walnut sized balls.

Bake on greased cookie sheet about 10 minutes at 350 degrees F.

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Nutrition Facts

Serving Size 236g
Amount per Serving
Calories 1017 44% of calories from fat
% Daily Value*
Total Fat 49.0g76%
 Saturated Fat 30.0g150%
 Trans Fat 0.0g
Cholesterol 228mg76%
Sodium 658mg27%
Total Carbohydrate 135.0g45%
 Dietary Fiber 2.0g8%
 Sugars 75.0g
Protein 12.0g23%
Vitamin A 31%  Vitamin C 0%
Calcium 4%  Iron 23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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by Laurie Laurie

Laurie resides in Guelph, Ontario, Canada. With Italian roots, her love for cooking traces to hours spent in the kitchen with her family,...

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