Home-Style Chicken'N Biscuits

60 minutes Prep: 20 minutes Cook: 35 minutes

81 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

5	each	bacon slices	fried crisp, crumbled
1 1/2	cups	chicken	cooked, cubed
1	each	vegetables	mixed, frozen package
1 1/2	cups	cheddar cheese	shredded
2	each	tomatoes	medium, chopped
1	can	soup, cream of chicken
3/4	cup	milk
1 1/2	cups	biscuit baking mix (bisquick)
2/3	cup	milk
1	each	french fried onions	can

Directions

Preheat oven to 400 degrees.

In large bowl, combine bacon, chicken, mixed vegetables, 1 cup cheese, the tomatoes, soup and 3/4 cup milk.

Pour chicken mixture into greased 8x12 inch baking dish.

Bake, covered, at 400 degrees for 15 minutes.

Meanwhile, in medium bowl, combine baking mix, 2/3 cup milk and 1/2 can French Fried onions to form soft dough.

Spoon biscuit dough in 6 mounds around edges of casserole.

Bake, uncovered, 15 to 20 minutes or until biscuits are golden brown.

Top biscuits with remaining cheese and onions; bake 1 to 3 miutes or until onions are golden brown.

Makes 6 servings.

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Nutrition Facts

Serving Size 149g

Amount per Serving

Calories 81 46% of calories from fat

	% Daily Value*
Total Fat 4.0g	6%
Saturated Fat 2.0g	8%
Trans Fat 0.0g
Cholesterol 9mg	3%
Sodium 359mg	15%
Total Carbohydrate 8.0g	3%
Dietary Fiber 0.0g	2%
Sugars 4.0g
Protein 3.0g	7%

Vitamin A	11%		Vitamin C	9%
Calcium	8%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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