Holiday Sugar Cookies

20 minutes Prep: 5 minutes Cook: 15 minutes

401 calories per serving view nutrition facts

16 cookies suggest servings

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Ingredients

1/3	cup	butter	or margarine
3/4	cup	brown sugar	light, packed
1/2	cup	sugar
1	each	egg
1	teaspoon	vanilla extract
1	teaspoon	baking soda
1/2	teaspoon	baking powder
1/2	teaspoon	salt
6	tablespoons	butter	or sour milk
1	cup	chocolate candies	plain

Directions

To sour milk: Use 1 teaspoon vinegar plus 6 tablespoons milk.

Heat oven to 350 degrees.

In large mixer bowl cream butter, brown sugar and sugar until light and fluffy.

Add egg and vanilla; beat well.

Combine flour, baking soda, baking powder and salt; add alternately with buttermilk to creamed mixture.

Stir in chocolate candies.

Drop by level 1/4 cupfuls - 3 inches apart - onto lightly greased cookie sheet.

Bake 12 to 14 minutes or until lightly browned.

Cool slightly; remove from cookie sheet onto wire rack.

Cool completely.

Makes about 16 4-inch cookies.

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Nutrition Facts

Serving Size 79g

Amount per Serving

Calories 401 75% of calories from fat

	% Daily Value*
Total Fat 33.0g	51%
Saturated Fat 21.0g	104%
Trans Fat 0.0g
Cholesterol 132mg	44%
Sodium 677mg	28%
Total Carbohydrate 25.0g	8%
Dietary Fiber 0.0g	0%
Sugars 25.0g
Protein 2.0g	3%

Vitamin A	21%		Vitamin C	0%
Calcium	3%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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