Elegant Oatmeal Custard

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80 minutes Prep: 20 minutes Cook: 60 minutes
234 calories per serving view nutrition facts
6 servings suggest servings

Ingredients

8each egg yolks
1cup sugar
1/2teaspoon cinnamon
1quart milk scalded
1teaspoon vanilla extract
1quart oatmeal cooked and cooled
2cups berries for garnish

Directions

Beat together yolks, sugar, and cinnamon.

Stir in milk and vanilla.

Fold in oatmeal. Ladle 16 ounces of mixture into 2 cup buttered ramekins and bake at 350-degrees, in water bath, for 55-60 minutes.

Serve hot or chilled, top with berries.

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Aloo Dam

I loved this recipe. It goes sensationally with several other Indian recipes, all set up together on a sampler plate. Four and a half stars.

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