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6 servings
suggest servings
| 3 | chicken | chicken breast | with bone, cut in half |
| 1/2 | package | onion soup mix | |
| 2 | cups | beer | regular |
| 1 | cup | beer, dark | sweet |
Put chicken in pan.
Stir soup and beers and pour over chicken.
Bring to a boil.
Turn down heat, cover and simmer until chicken is cooked through.
If it starts drying out just add a little chicken broth or water.
Serve with plain rice.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Total Carbohydrate 3.0g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 0.0g | 1% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 0% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
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The Kellogg's Company, headquartered in Battle Creek Michigan, is the world's largest producer of cereals with annual sales over nine billion. Their cereal line is...
THIS RECIPE WAS WONDERFUL, IT WAS EXTREMELY CREAMY, AND FLAVOURFUL. i WOULD SUGGEST THAT ANYONE TRY THIS
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