Easier Than Apple Pie

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Time to Prepare this Recipe 60 minutes Prep: 20 minutes Cook: 35 minutes
Calories Per Serving and Nutrition Information 380 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

Crust
1/2 cup margarine
1 cup flour, all-purpose
1/3 cup sugar
1/2 teaspoon vanilla extract
filling
1/3 cup raspberry jam
8 ounces cream cheese (light)
1/3 cup sugar
1 each egg
1/2 teaspoon vanilla extract
6 each apples cored , peeled and sliced
1/3 cup sugar
2 teaspoons cinnamon

Directions

Cut becel into the flour, add sugar and vanilla.

Mix well.

Press mixture into 9 inch spring form pan.

Preheat oven to 450 degrees.

Spread jam on top of crust.

Blend cream cheese, sugar, egg and vanilla and pour evenly on top of jam.

Combine apples, sugar and cinnamon and arrange in overlapping pinwheel pattern on top of the cheese mixture.

Bake at 450 degrees for 10 minutes, then reduce temperature to 400 degrees and bake for 25 mins.

Remove the sides when cool.

This is best served at room temperature.

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Nutrition Facts

Serving Size 187g
Amount per Serving
Calories 380 42% of calories from fat
% Daily Value*
Total Fat 18.0g27%
 Saturated Fat 5.0g27%
 Trans Fat 0.0g
Cholesterol 40mg13%
Sodium 250mg10%
Total Carbohydrate 52.0g17%
 Dietary Fiber 2.0g8%
 Sugars 35.0g
Protein 6.0g12%
Vitamin A 16%  Vitamin C 7%
Calcium 5%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

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Eggs Florentine

This was very good, however I substituted Hollandaise for Morney. It is quite a bit of work, however, so I will reserve it for company.

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