Deep Fried Mashed Potatoes

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Time to Prepare this Recipe 3 hours Prep: 30 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 206 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

Main ingredient
2 cups mashed potatoes
1 x salt and black pepper to taste
1 x cheese any type, optional
Batter
1/2 cup flour, all-purpose
1 each egg
1 teaspoon salt
1/2 cup milk
Deep fryer
1 x vegetable oil or lard, sufficient for deep frying

Directions

Make mashed potatoes into golf-ball or small balls.

Add cheese(s), as per taste.

Freeze for 2 hours, or more.

Make batter from flour, milk, egg and salt.

Gently dip mashed potato balls in batter, being careful that all exposed potato is coated with batter.

Deep fry in hot oil/fat until golden-brown.

Serve as a side dish, in place of any other form of potatoe.

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Nutrition Facts

Serving Size 164g
Amount per Serving
Calories 206 27% of calories from fat
% Daily Value*
Total Fat 6.0g10%
 Saturated Fat 3.0g15%
 Trans Fat 0.0g
Cholesterol 61mg20%
Sodium 951mg40%
Total Carbohydrate 31.0g10%
 Dietary Fiber 2.0g8%
 Sugars 3.0g
Protein 6.0g12%
Vitamin A 5%  Vitamin C 11%
Calcium 7%  Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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