Chocolate Chip and Pecan Cookies

15 minutes Prep: 5 minutes Cook: 10 minutes

948 calories per serving view nutrition facts

2 dozen suggest servings

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Ingredients

2 1/2	cups	flour, all-purpose
1	teaspoon	salt
1	teaspoon	baking soda
1/2	cup	sugar	granulated
1	cup	brown sugar	packed
1	cup	vegetable shortening
2	large	eggs
2	teaspoons	vanilla extract
12	ounces	milk chocolate morsels	semi-sweet
1	cup	pecans	chopped

Directions

Preheat oven to 375 degrees F.

In small bowl, combine flour, unsifted, baking soda and salt.

Set aside.

In a second bowl, combine shortening, white and brown sugar, vanilla and eggs.

Mix until creamy. Add flour mixture and blend.

Stir in chocolate morsels and nuts. Drop by rounded teaspoonful onto ungreased cookie sheet.

Bake for 8 to 10 minutes.

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Nutrition Facts

Serving Size 223g

Amount per Serving

Calories 948 39% of calories from fat

	% Daily Value*
Total Fat 42.0g	64%
Saturated Fat 12.0g	58%
Trans Fat 0.0g
Cholesterol 120mg	40%
Sodium 813mg	34%
Total Carbohydrate 126.0g	42%
Dietary Fiber 7.0g	27%
Sugars 59.0g
Protein 19.0g	37%

Vitamin A	5%		Vitamin C	1%
Calcium	16%		Iron	35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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