Chocolate Buttons

1 hours Prep: 10 minutes Cook: 15 minutes

736 calories per serving view nutrition facts

3 dozen suggest servings

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Ingredients

1/4	cup	butter
1 1/2	cups	sugar
3	ounces	chocolate unsweetened	for baking, melted, cooled
1	teaspoon	vanilla extract
3	large	eggs
2	cups	flour, all-purpose
2	teaspoons	baking powder
1/2	teaspoon	salt
1	x	powdered sugar
8	ounces	chocolate candies

Directions

Combine all ingredients except powdered sugar and candy.

Chill dough 30 minutes.

Preheat oven to 350 degrees F. Shape into 1 inch balls, roll in powdered sugar.

Place on cookie sheet and bake for 12-15 minutes.

Remove from oven and immediately place a candy piece in center of each cookie.

Cool 1 minute and remove from sheet.

Cool completely.

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Nutrition Facts

Serving Size 204g

Amount per Serving

Calories 736 27% of calories from fat

	% Daily Value*
Total Fat 22.0g	34%
Saturated Fat 12.0g	62%
Trans Fat 0.0g
Cholesterol 189mg	63%
Sodium 434mg	18%
Total Carbohydrate 127.0g	42%
Dietary Fiber 4.0g	15%
Sugars 76.0g
Protein 13.0g	26%

Vitamin A	11%		Vitamin C	0%
Calcium	9%		Iron	32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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