Cherry Breeze Pie

4 hours Prep: 4 hours

2013 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1	x	pie shell (9 inch)	or graham cracker crust, 9 inches
8	ounces	cream cheese
8	ounces	whipped topping, prepared
1/2	cup	sugar
1	teaspoon	vanilla extract
1	x	fillings of your choice	for pie

Directions

Thaw whipped topping thoroughly and soften cream cheese.

Whip together all ingredients.

Fill crust (butter crust is better) and chill several hours.

Top with desired fruit topping (cherry is best).

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Nutrition Facts

Serving Size 534g

Amount per Serving

Calories 2013 59% of calories from fat

	% Daily Value*
Total Fat 132.0g	203%
Saturated Fat 72.0g	362%
Trans Fat 0.0g
Cholesterol 257mg	86%
Sodium 1554mg	65%
Total Carbohydrate 186.0g	62%
Dietary Fiber 1.0g	5%
Sugars 123.0g
Protein 25.0g	50%

Vitamin A	64%		Vitamin C	0%
Calcium	26%		Iron	32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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