Cabbage-Apple Casserole

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Time to Prepare this Recipe 2 hours Prep: 15 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 149 calories per serving view nutrition facts
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Ingredients

3 cans red cabbage shredded
2 cups apple sliced
2 cups onion sliced
1 teaspoon salt
4 tablespoons butter
1 cup cooking wine

Directions

Cook ingredients in covered sauce pan over low heat for 1 hour.

Then pour into greased casserole dish, sprinkle with dash nutmeg and bake in 325 degrees F oven for 45 minutes.

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Nutrition Facts

Serving Size 128g
Amount per Serving
Calories 149 69% of calories from fat
% Daily Value*
Total Fat 11.0g18%
 Saturated Fat 7.0g36%
 Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 672mg28%
Total Carbohydrate 12.0g4%
 Dietary Fiber 2.0g7%
 Sugars 8.0g
Protein 1.0g2%
Vitamin A 7%  Vitamin C 11%
Calcium 2%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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