Ben and Jerry's Kiwi Ice Cream

2883 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

6	each	kiwi fruit	ripe
1	cup	sugar
1	tablespoon	sugar
2	large	eggs
2	cups	heavy whipping cream

Directions

Kiwi Ice Cream is one of Ben and Jerry's more exotic, subtle flavors for the true connoisseur.

Peel the kiwis and mash them in a bowl until pureed.

Stir 2 tablespoons sugar into the fruit, cover, and refrigerate 1 hour.

Whisk the eggs in a mixing bowl until light and fluffy, 1-2 minutes.

Whisk in 1 cup sugar, a little at a time, then continue whisking until completely blended, about 1 minute more.

Pour in the cream and whisk to blend. Stir in the kiwis.

Transfer the mixture to an ice cream Maker and freeze following manufacturer's instructions.

Makes 1 quart.

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Nutrition Facts

Serving Size 1244g

Amount per Serving

Calories 2883 59% of calories from fat

	% Daily Value*
Total Fat 188.0g	290%
Saturated Fat 113.0g	564%
Trans Fat 0.0g
Cholesterol 1075mg	358%
Sodium 335mg	14%
Total Carbohydrate 293.0g	98%
Dietary Fiber 14.0g	55%
Sugars 254.0g
Protein 28.0g	55%

Vitamin A	158%		Vitamin C	709%
Calcium	52%		Iron	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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