Beer Cheese Bread

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Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 2077 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1 package yeast, active dry
3 cups bread flour
1 tablespoon sugar
1 1/2 teaspoons salt
1 tablespoon butter
10 ounces beer at room temperature
2 slices american cheese processed
4 ounces monterey jack cheese or any other, cut in 1/4 inch cubes

Directions

Warm beer and American cheese over low heat on top of stove or in microwave.

Cheese doesn't need to melt completely.

Stir. Add all ingredients listed, select white bread and push start.

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Nutrition Facts

Serving Size 831g
Amount per Serving
Calories 2077 18% of calories from fat
% Daily Value*
Total Fat 41.0g64%
 Saturated Fat 23.0g113%
 Trans Fat 0.0g
Cholesterol 95mg32%
Sodium 4505mg188%
Total Carbohydrate 328.0g109%
 Dietary Fiber 11.0g45%
 Sugars 17.0g
Protein 74.0g148%
Vitamin A 19%  Vitamin C 0%
Calcium 74%  Iron 111%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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