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Banadura Salata Bil Kizbara (Tomato and Coriander Salad)

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20 minutes Prep: 20 minutes

79 calories per serving view nutrition facts

6 servings suggest servings

Ingredients

1	x	salt
1/4	cup	olive oil

Directions

Peel tomatoes by placing in a bowl and pouring boiling water over them. Pour off water after 10 seconds and peel off skins.

Slice tomatoes into a bowl and sprinkle with chopped coriander. Combine pepper with lemon juice and about 1 teaspoon salt. Beat in 1/4 cup olive oil. Pour over tomatoes and leave for 15 minutes before serving.

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Nutrition Facts

Serving Size 9g

Amount per Serving

Calories 79 103% of calories from fat

	% Daily Value*
Total Fat 9.0g	14%
Saturated Fat 1.0g	6%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	0%
Calcium	0%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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