Award Winner Brownies

⁽¹⁾

My favourite and easy to make

45 minutes Prep: 15 minutes Cook: 30 minutes

139 calories per serving view nutrition facts

16 servings suggest servings

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Ingredients

2	large	eggs
3/4	cup	sugar
1	teaspoon	vanilla extract
1/2	cup	butter	or margarine; melted
3/4	cup	chocolate	ground
2/3	cup	flour, all-purpose	unsifted
1/4	teaspoon	baking powder
1/4	teaspoon	salt
1/2	cup	walnuts	chopped

Directions

Heat oven to 350~. Using a spoon, stir eggs with sugar and vanilla; add butter.

Sift Ground Chocolate with flour, baking powder and salt. Stir into egg mixture; add nuts. Spread into greased 8 or 9" square pan.

Bake at 350~ for 20-30 minutes. For extra chewy brownies, use 8" pan and less baking time. For cake like brownies use 9" pan and longer baking. Cut into squares.

Reviews

My favourite and easy to make
over 2 years ago by sodajerk222

-2

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Nutrition Facts

Serving Size 32g

Amount per Serving

Calories 139 57% of calories from fat

	% Daily Value*
Total Fat 9.0g	13%
Saturated Fat 4.0g	20%
Trans Fat 0.0g
Cholesterol 42mg	14%
Sodium 87mg	4%
Total Carbohydrate 14.0g	5%
Dietary Fiber 0.0g	2%
Sugars 10.0g
Protein 2.0g	5%