Amaretto Custard Cake

60 minutes Prep: 20 minutes Cook: 40 minutes

640 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

1	package	cake mix, yellow
3	ounces	instant pudding mix
2	large	eggs
1 1/4	cups	milk
1/4	cup	amaretto liquer
1/4	teaspoon	nutmeg

Directions

Heat oven to 350 degrees F.

Grease and flour 12 cup bundt or angel food cake pan.

Beat all ingredients in a large bowl on low speed, scraping bowl constantly, 1 minute.

Beat on medium speed, scraping bowl occasionally, for 2 more minutes.

Pour into prepared pan and bake 40-45 minutes, until a wooden pick comes out clean.

Cool 15 minutes before removing from pan.

Decorate with frosting, or make a glaze of 1 1/2 cups powdered sugar, 2 Tbsp milk or cream, liqueur to thin.

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Nutrition Facts

Serving Size 232g

Amount per Serving

Calories 640 27% of calories from fat

	% Daily Value*
Total Fat 19.0g	30%
Saturated Fat 4.0g	20%
Trans Fat 0.0g
Cholesterol 114mg	38%
Sodium 927mg	39%
Total Carbohydrate 106.0g	35%
Dietary Fiber 1.0g	6%
Sugars 61.0g
Protein 11.0g	23%

Vitamin A	5%		Vitamin C	1%
Calcium	28%		Iron	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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