Cookies with dried cranberries and granola
Cranberry Granola Cookies
Cook time: 1 Hr Prep time: 15 Min Serves: makes about 4 dozen
Ingredients
1 stick butter, room temperature
6 Tbsp healthy cooking oil (canola or the like)
3/4 c firmly packed light brown sugar
2 eggs
1 1/2 c all purpose flour
1 tsp baking soda
1 tsp ground cinnamon
1/2 tsp salt
1 c quick oats
2 c loose granola
1 c dried cranberries
Step-By-Step
1 Heat oven to 350 degrees.
2 In a large bowl beat butter and sugars on medium spead of electric mixer until creamy.
Slowly incorporate the oil.
3 Add eggs, beat well
4 Combine flour, baking soda, cinnamon and salt in a bowl; mix well.
Gradually add to the sugar, shortening and egg mix. Mix well.
5 Add oatmeal, granola and dried cranberries; mix well.
6 Drop dough by rounded tablespoonfuls onto ungreased cookie sheets
7 bake 10-12 minutes or until a light golder brown.
Cool 1-2 minutes on cookie sheet and then remove them to paper towels.