Recipe Talk

I think this is the title of the recipe. It's from the MCS binder that came out late 1980s early 90s. The sweet bread is sort of like a Panettone -- filled with citron, pistachios, orange, fennel seed -- but it's shaped into a huge round loaf. This used to be a holiday tradition in our house, but I lost the recipe. Thanks to anyone who can help!

Is it Genoese Sweet Bread that you are talking about then you can find it here
http://top--recipes.blogspot.com/2010/07/bread.html
fourth from above.

Also for holiday traditional turkey a good source is here http://bit.ly/turkeycooking