New Recipes
Browse the latest new recipes for dinner ideas
June's Pound Cake
(1)
This pound cake recipe is the best one I have ever made.It is moist and has a great almond taste to it.Iced with butter cream icing with a hint of almond it is sure to satisfy t...
Date Loaf
(0)
This date loaf is tasty and freezes very well.Great to have on hand when company arrives.Goes very nice with a cup of tea.
Bok Choy, Shiitake Mushroom Stir-fry
(17)
This quick and easy Chinese stir-fry is another popular recipe in China, and you can find it in almost every Chinese restaurant. Shiitake mushrooms cooked with bok choy, stirrin...
Five Roses Cinnamon Buns (Original)
(173)
21 days ago
This is the original 5 Roses recipe from a 1964 advertisment. The original states, Guaranteed Fail Proof Baking Results with Five Roses flour. Canada's Golden West is five roses...
Gnocchi à la Parisienne
(108)
Italian style potato dumplings but made with Paris, France flair. This recipe is a good way to use up leftover Pâte à Choux or Quick change pastry by mixing it with leftover mas...
Cheese Puffs (French)
(17)
This is a great way to use up leftover Choux pastry to make quick and easy puffy cheese appetizers.
Bisquick Mini Veggie Quiches
(830)
One of my variations of the Bisquick "Impossible Pie" type recipe. Quick and easy...great for breakfast, brunch or a light lunch.
Chinese Stuffed Pancake (????)
(108)
21 days ago
This is one of several Chinese stuffed pancake recipes, here we use bok choy, shiitake mushrooms and mung bean noodles (like vermicelli), tossed with sesame oil, ginger, garlic ...
