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onions8 rice7 salt6 garlic5 black pepper5 butter4 carrots4 chicken4 stock4 flour3 beef3 white wine3 parsley leaves3 long grain and wild rice blend3 tomatoes2 celery2 mushrooms2 soy sauce or tamari (for gluten-free)2 vinegar2 paprika2 chicken breasts2 cilantro2 bay leaves2 turkey2 red wine2 sausage2 sweet bell peppers2 wild rice2 stewing beef2 italian plum (roma) tomatoes2 scallions, spring or green onions2 chicken broth2 green peas2 onion soup mix2 sugar1 milk1 eggs1 cinnamon1 baking powder1 baking soda1 basil1 ginger1 oregano1 cornstarch1 sour cream1 garlic powder1 cheddar cheese1 chili powder1 lemon1 cumin1 tomato paste1 mayonnaise1 apples1 soup, cream of mushroom1 zucchini1 shrimp1 buttermilk1 sage1 bread crumbs1 bacon1 curry powder1 coriander1 white pepper1 cream1 shallots1 olives1 butter, unsalted1 apple cider vinegar1 soup, cream of chicken1 sesame oil1 green beans1 peppercorns1 peanut oil1 apple cider1 lettuce1 water chestnuts1 sesame seeds1 beef stock1 tofu1 parsley sprigs1 cinnamon sticks1 oranges1 jalapeño pepper1 clams1 pimentos1 beef, steak1 snow pea pods1 soup, cream of celery1 italian sausage1 white wine vinegar1 flour tortillas1 crab meat1 nonstick cooking spray1 cracker crumbs1 raisins, seedless1 soy sauce, light1 kosher salt1 rice flour1 chickpeas (garbanzo beans)1 sweet red bell peppers1 butternut squash1 orange zest1 lemongrass1 red chili peppers1 chicken, whole1 xanthan gum1 orange juice, concentrated1 saffron threads1 italian parsley1 lobster tails1 turkey carcass1 nuoc mam1 pimento stuffed green olives1 spam1 clam juice1 chorizo sausage1 salad dressing, creamy ranch1 seven grain cereal1 yogurt1 light cream (half&half)1 cucumbers1 bouquet garni1 turnip1 poultry seasoning1 mustard greens1 thyme1 long grain rice1 broccoli florets1 red hot pepper sauce1 soup, 13-bean, mix1 tarragon leaves1 chicken broth, low salt1 green chili peppers1 beef, sirloin steak1 mushrooms, button1 broccoli, frozen1 parmesan, parmigiano-reggiano cheese, grated1 yellow onion1 dates1 rosemary leaves1 beef bouillon cubes1 pearl rice1 brown rice1 peas, frozen1 flour, unbleached, all-purpose1 salad dressing, low-fat1

17 RICE/132 recipes

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Beef Bourguignon Provencal

Classic French Provencal dish usually cooked in a heavy casserole on the stove top or in the oven; would also work well in slow cooker. Use inexpensive stewing beef or oyster blade; it will not be anywhere near as good if you use more expensive cuts of beef.