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Pasta/74 recipes

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garlic15 salt10 black pepper10 tomatoes8 parmesan, parmigiano-reggiano cheese, grated8 onions7 parsley leaves6 butter5 mushrooms5 lemon5 sweet bell peppers5 sweet red bell peppers5 red pepper flakes5 eggs4 mozzarella cheese4 stock4 pasta, penne4 scallions, spring or green onions4 thyme4 flour3 celery3 basil3 soy sauce or tamari (for gluten-free)3 cream3 butter, unsalted3 olive oil, extra-virgin3 carrots2 chicken2 vinegar2 nutmeg2 cumin2 tomato paste2 chicken breasts2 cayenne pepper2 zucchini2 olives2 sesame oil2 onion powder2 red onion2 lemons2 sea salt2 oranges2 fennel seeds2 vodka2 lemon zest2 heavy whipping cream2 italian plum (roma) tomatoes2 fennel bulb2 sundried tomatoes2 chicken broth2 7 bean and barley mix, dried2 broccoli florets2 mushrooms, button2 pasta, linguine2 sugar1 milk1 lemon juice1 potatoes1 ginger1 oregano1 cornstarch1 garlic powder1 chili powder1 tomato sauce1 pork1 orange juice1 egg whites1 corn1 cilantro1 sage1 bread crumbs1 bay leaves1 ham1 spinach1 cheese1 white wine1 red wine1 ricotta cheese1 green beans1 vegetables1 cornmeal1 pasta1 spaghetti1 leeks1 balsamic vinegar1 egg noodles1 tofu1 navy beans1 vegetable stock1 snow pea pods1 black olives1 rice vinegar1 yellow summer squash1 sweet potatoes, or yams1 nonstick cooking spray1 prosciutto1 soy sauce, light1 tahini (sesame paste)1 butternut squash1 sage leaves1 squid1 lemongrass1 pasta, ziti1 italian parsley1 kalamata olives1 pasta sauce1 mushrooms, portabello1 pasta shells1 bean liquid1 pasta, capellini1 hot chili peppers1 pasta, bow-tie (farfalle)1 anchovy paste1 light cream (half&half)1 mortadella1 chicken breast halves, boneless, skinless1 escarole1 red hot pepper sauce1 orange bell pepper1 mushrooms, porcini1 mozzarella cheese, non-fat1 rice sticks1 hot chili pepper oil1 orange wedges1 acorn squash1 cabbage1 rosemary leaves1 pasta, orzo1 pecorino cheese1

21 PASTA/74 recipes

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Pasta Ooooh Baby I.E.S.Jjgf65A

Summer vegetable pasta with seared zucchini, yellow squash, fresh tomatoes, mushrooms, and basil tossed with ziti and Parmesan. Bright, garden-fresh, and quick.

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Champion Chicken Parmesan

Pounded chicken breasts dredged in Parmesan flour, pan-seared golden, and baked under a from-scratch sun-dried tomato sauce with bubbly mozzarella. Served over linguine, this lighter chicken parm doesn't skimp on flavor.

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Halloween Black Spiders' Leg Noodles

Halloween black spiders' leg noodles toss inky squid ink linguine with roasted butternut squash, orange bell peppers, garlic, and Kalamata olives. A vegetarian Halloween pasta with bold spooky color contrast.

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Red Pepper Pork & Noodles

Stir-fried pork with red pepper, snow peas, and rice noodles in a soy-lemongrass sauce. A quick Asian-inspired wok dinner with fresh orange slices stirred in at the end.

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Minestrone (Pressure Cooked)

Pressure cooker minestrone loaded with navy beans, fresh vegetables, orzo pasta, and a full cup of fresh basil. Cooks in 20 minutes under pressure with zucchini, cabbage, and green beans stirred in at the end for crisp-tender texture.