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garlic13 salt10 black pepper10 parmesan, parmigiano-reggiano cheese, grated8 tomatoes7 butter5 water5 onions5 red pepper flakes5 lemon4 stock4 sweet bell peppers4 sweet red bell peppers4 pasta, penne4 scallions, spring or green onions4 thyme4 flour3 eggs3 basil3 mozzarella cheese3 cream3 butter, unsalted3 olive oil, extra-virgin3 parsley leaves3 celery2 carrots2 mushrooms2 chicken2 soy sauce or tamari (for gluten-free)2 nutmeg2 chicken breasts2 zucchini2 sesame oil2 red onion2 lemons2 fennel seeds2 vodka2 lemon zest2 heavy whipping cream2 italian plum (roma) tomatoes2 fennel bulb2 sundried tomatoes2 chicken broth2 broccoli florets2 mushrooms, button2 pasta, linguine2 sugar1 milk1 potatoes1 ginger1 oregano1 cornstarch1 tomato sauce1 tomato paste1 pork1 cayenne pepper1 orange juice1 egg whites1 cilantro1 bread crumbs1 bay leaves1 ham1 spinach1 white wine1 red wine1 ricotta cheese1 green beans1 vegetables1 pasta1 spaghetti1 leeks1 balsamic vinegar1 egg noodles1 tofu1 navy beans1 oranges1 vegetable stock1 snow pea pods1 rice vinegar1 yellow summer squash1 sweet potatoes, or yams1 nonstick cooking spray1 prosciutto1 soy sauce, light1 butternut squash1 sage leaves1 squid1 lemongrass1 pasta, ziti1 italian parsley1 kalamata olives1 pasta sauce1 mushrooms, portabello1 pasta shells1 pasta, capellini1 hot chili peppers1 pasta, bow-tie (farfalle)1 anchovy paste1 light cream (half&half)1 mortadella1 chicken breast halves, boneless, skinless1 escarole1 red hot pepper sauce1 orange bell pepper1 mushrooms, porcini1 mozzarella cheese, non-fat1 rice sticks1 hot chili pepper oil1 orange wedges1 acorn squash1 cabbage1 rosemary leaves1 pasta, orzo1 pecorino cheese1

19 PASTA/34 recipes

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Chicken Tortellini in a Sweet Onion-Lambrusco

Handmade chicken tortellini filled with prosciutto, mortadella, and Parmigiano-Reggiano, served in rich broth swirled with a sweet red onion-Lambrusco marmalade. A true Italian labor of love.

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Champion Chicken Parmesan

Pounded chicken breasts dredged in Parmesan flour, pan-seared golden, and baked under a from-scratch sun-dried tomato sauce with bubbly mozzarella. Served over linguine, this lighter chicken parm doesn't skimp on flavor.

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Minestrone (Pressure Cooked)

Pressure cooker minestrone loaded with navy beans, fresh vegetables, orzo pasta, and a full cup of fresh basil. Cooks in 20 minutes under pressure with zucchini, cabbage, and green beans stirred in at the end for crisp-tender texture.