My Kind of enchiladas
If you want enchiladas that, aren't really enchiladas, them this is it. Quick and Easy. Non nutritious, certainly delicious.
Yield
6 servingsPrep
5 minCook
20 minReady
30 minIngredients
Wolf brand Chili
El Monterey Chimichangas (bean and beef, bean and cheese) whatever pack floats your boat
cheese (your preference)
Ingredients
Wolf brand Chili
El Monterey Chimichangas (bean and beef, bean and cheese) whatever pack floats your boat
cheese (your preference)
Directions
Frozen or unfrozen changes your cook time preheat oven to 350
Frozen: bake time, 15/20 minutes
Lay the desired amount of burritos in a semi deep pan. Pan size according to how many burritos you want to serve.
pour/drizzle the Chili over the burritos in the pan
place pan in oven to bake
after 5/10 minutes, sprinkle/place your cheese over everything
place pan back in the oven, check often to ensure the dish is cooked throughout.
Enjoy!
I use give or take approximates because I've never tracked the stats, please comment with your outcomes!
