
Mud But Crunch
You got Reese’s in the Chex
YIELD
8 servingsPREP
5 minCOOK
5 minREADY
15 minIngredients
12 oz. chocolate chips
8 oz. creamy peanut butter
1 stick of unsalted butter
1 box Chex cereal, any kind works
16 oz. confectioners sugar
Directions
In a microwave safe bowl melt the chips, peanut butter, and butter together, takes about 1½ minutes.
Pour the cereal into a large mixing bowl and combine it with the melted chocolate, toss.
Put sugar into a plastic bag, grocery bags work well, followed by the cereal, tossing it once again to coat.
Cool the mix on a cookie sheet, then store or eat.
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