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Kanikamehta's Kitchen
New Delhi, India
Member for over 10 years
About me
I've been too busy cooking to fill this out! Check back soon.
Latest Photos
I've been busy cooking up a storm and hope to share photos soon.
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"To poach [an egg], have the water just barely simmering. Use the very, very freshest eggs and drop the egg carefully into the simmering water." — Martha Stewart