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using: egg whites

99 FLAVOR recipes

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Applesauce Fudgy Brownies

Applesauce Fudgy Brownies recipe

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Pear Sorbet in Meringue Shells

This sorbet, based simply on commercially canned pears, can be enhanced with the flavor of eau-de-vie de poire (pear liqueur) or, if preferred, with fresh lemon juice.